KWANGA CASSAVA BREAD: A STAPLE OF CONGOLESE CUISINE YOU NEED TO TRY

Have you ever at any time tasted a bread that tells a story? Kwanga cassava bread is a lot more than just a staple of Congolese Delicacies; it embodies the prosperous culture and heritage of Central Africa. With its chewy texture and delicate taste, this exclusive bread pairs well with several dishes, which makes it a flexible addition to any meal.